[et_pb_section fb_built=”1″ fullwidth=”on” _builder_version=”4.27.6″ _module_preset=”default” background_image=”http:\/\/www.hotelberthod.com\/wp-content\/uploads\/2026\/07\/bike-courmayeur-hotel-berhoddd.jpg” parallax=”on” parallax_method=”off” background_enable_video_mp4=”off” max_width=”90%” module_alignment=”center” hover_enabled=”0″ locked=”off” global_colors_info=”{}” title_text=”bike-courmayeur-hotel-berhoddd” sticky_enabled=”0″][et_pb_fullwidth_header text_orientation=”center” header_fullscreen=”on” _builder_version=”4.27.6″ _module_preset=”default” title_font=”Anton||||||||” background_enable_color=”off” use_background_color_gradient=”on” background_color_gradient_type=”circular” background_color_gradient_stops=”rgba(34,34,34,0.25) 0%|rgba(41,196,169,0) 100%” hover_enabled=”0″ content_text_shadow_style=”preset1″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n
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[\/et_pb_fullwidth_header][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.27.4″ transform_translate_linked=”off” custom_padding=”59px||0px||false|false” locked=”off” global_colors_info=”{}”][et_pb_row use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” _builder_version=”4.27.4″ max_width=”1500px” custom_padding=”0px||0px||true|” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_image src=”https:\/\/www.hotelberthod.com\/wp-content\/uploads\/2025\/09\/freccia.png” title_text=”Freccia” _builder_version=”4.27.4″ _module_preset=”default” transform_rotate=”0deg|0deg|90deg” max_width=”40px” custom_margin=”||30px||false|false” global_colors_info=”{}”][\/et_pb_image][et_pb_text _builder_version=”4.27.4″ custom_margin=”||10px||false|false” global_colors_info=”{}”]<\/p>\n
[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row column_structure=”1_3,1_3,1_3″ use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” _builder_version=”4.27.4″ max_width=”1500px” custom_padding=”0px||0px||true|” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_text _builder_version=”4.27.6″ hover_enabled=”0″ global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_text _builder_version=”4.27.6″ _module_preset=”default” max_width=”320px” module_alignment=”left” custom_margin=”||||false|false” hover_enabled=”0″ locked=”off” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n
There is a way of discovering the mountains that goes beyond hiking trails and ski slopes. It’s faster, more physical, more free \u2014 and yet equally capable of stopping you in front of a panorama and taking your breath away.
It’s the bike. <\/p>\n
Whether you prefer the road or the dirt, the controlled rhythm of a climb on tarmac or the unpredictable adventure of a gravel route through forests and mountain pastures, Courmayeur is an ideal base for cyclists. One of those destinations that riders discover almost by chance \u2014 and return to every year, with the same bike and an undiminished hunger for kilometres.<\/p>\n
[\/et_pb_text][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_text _builder_version=”4.27.6″ _module_preset=”default” max_width=”320px” module_alignment=”left” custom_margin=”||||false|false” hover_enabled=”0″ locked=”off” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n
A Valley That Is a Natural Playground<\/strong> [\/et_pb_text][et_pb_toggle title=”Leggi tutto” open_toggle_text_color=”#666666″ closed_toggle_text_color=”#395C7F” icon_color=”#395C7F” open_icon_color=”#666666″ _builder_version=”4.27.6″ _module_preset=”default” background_color=”#FFFFFF” max_width=”500px” module_alignment=”center” custom_padding=”10px||10px||true|false” hover_enabled=”0″ border_width_all=”0px” border_width_top=”1px” border_color_top=”#d6d6d6″ locked=”off” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n Courmayeur sits at the far end of the Aosta Valley, at its most westerly point, almost pressed between Mont Blanc and the French border. An extreme position, in the most beautiful sense of the word \u2014 one that makes it a natural starting point for those who want to push upwards, beyond 2,000 metres, where the tarmac runs out and the horizon opens up completely. [\/et_pb_toggle][\/et_pb_column][\/et_pb_row][et_pb_row use_custom_gutter=”on” gutter_width=”1″ make_equal=”on” _builder_version=”4.27.4″ _module_preset=”default” width=”90%” max_width=”2560px” custom_padding=”60px||0px|||” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_divider show_divider=”off” _builder_version=”4.27.6″ _module_preset=”default” background_image=”http:\/\/www.hotelberthod.com\/wp-content\/uploads\/2026\/07\/hotel-berthod-courmayeur-esterno.jpg” parallax=”on” parallax_method=”off” custom_padding=”301px||301px||true|false” custom_padding_tablet=”150px||150px||true|false” custom_padding_phone=”150px||150px||true|false” custom_padding_last_edited=”on|tablet” hover_enabled=”0″ global_colors_info=”{}” title_text=”hotel-berthod-courmayeur-esterno” sticky_enabled=”0″][\/et_pb_divider][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” text_text_color=”#FFFFFF” background_color=”#655f59″ transform_translate=”0px|-18px” transform_translate_linked=”off” max_width=”280px” module_alignment=”center” custom_padding=”5px|35px|5px|35px|true|true” border_radii=”on|50px|50px|50px|50px” global_colors_info=”{}”]<\/p>\n Courmayeur, Valle d’Aosta<\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ module_id=”leggi” module_class=”leggi” _builder_version=”4.27.4″ custom_padding=”60px||60px||true|” locked=”off” global_colors_info=”{}”][et_pb_row use_custom_gutter=”on” gutter_width=”2″ make_equal=”on” _builder_version=”4.27.4″ max_width=”1500px” custom_padding=”3px||0px||false|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.16″ global_colors_info=”{}”][et_pb_text _builder_version=”4.27.6″ _module_preset=”default” max_width=”700px” module_alignment=”center” custom_margin=”||||false|false” hover_enabled=”0″ locked=”off” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n [\/et_pb_text][et_pb_text _builder_version=”4.27.6″ _module_preset=”default” max_width=”700px” module_alignment=”center” custom_margin=”||||false|false” hover_enabled=”0″ locked=”off” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n For road cyclists, Courmayeur is an exceptional starting point. The road surface is generally in good condition, traffic in the early morning hours is light, and the gradual altimetric progression allows you to find your own rhythm without sudden changes in gradient. It’s the kind of cycling that teaches patience \u2014 and rewards those who have it.<\/p>\n [\/et_pb_text][et_pb_text _builder_version=”4.27.4″ _module_preset=”default” max_width=”700px” module_alignment=”center” custom_margin=”||||false|false” locked=”off” global_colors_info=”{}”][\/et_pb_text][et_pb_toggle title=”Read more” open_toggle_text_color=”#666666″ closed_toggle_text_color=”#395C7F” icon_color=”#395C7F” open_icon_color=”#666666″ _builder_version=”4.27.6″ _module_preset=”default” background_color=”#FFFFFF” max_width=”500px” module_alignment=”center” custom_padding=”10px||10px||true|false” hover_enabled=”0″ border_width_all=”0px” border_width_top=”1px” border_color_top=”#d6d6d6″ locked=”off” global_colors_info=”{}” sticky_enabled=”0″]<\/p>\n The side valleys offer variants for every level: those looking for a more relaxed ride can stay at lower altitudes, enjoying the valley floor and the alpine villages along the way. Those who want to push on to the great passes will find challenges worthy of the most celebrated gran fondos in Europe. <\/p>\n Land of Champions: the Giro, the Tour and Cycling History<\/strong> <\/p>\n Courmayeur as a Training Camp Base<\/strong> <\/p>\n Gravel: Where the Road Ends, the Best Begins<\/strong> <\/p>\n The Hotel as the Perfect Base for Cyclists<\/strong> <\/p>\n Cycling in Courmayeur: When to Come<\/strong> <\/p>\n A Mountain to Experience on Two Wheels<\/strong> [\/et_pb_toggle][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ admin_label=”Sezione” _builder_version=”4.27.4″ _module_preset=”default” background_color=”#f5f5f5″ global_module=”695″ saved_tabs=”all” locked=”off” global_colors_info=”{}”][et_pb_row column_structure=”1_3,1_3,1_3″ use_custom_gutter=”on” gutter_width=”2″ _builder_version=”4.27.4″ _module_preset=”default” max_width=”1100px” custom_padding=”0px||0px||true|” global_colors_info=”{}”][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”Hotel Berthod” image=”https:\/\/www.hotelberthod.com\/wp-content\/uploads\/2025\/09\/icona-berthod.png” image_icon_width=”50px” _builder_version=”4.27.4″ _module_preset=”default” header_level=”h3″ body_font_size=”14px” body_line_height=”1.3em” text_orientation=”center” global_colors_info=”{}”]<\/p>\n Via Mario Puchoz, 11 <\/p>\n Telefono +39 0165 84 28 35<\/a> [\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”Appartamenti Enclos de Moro” image=”https:\/\/www.hotelberthod.com\/wp-content\/uploads\/2025\/09\/em-favicon.png” image_icon_width=”50px” _builder_version=”4.27.4″ _module_preset=”default” header_level=”h3″ body_font_size=”14px” body_line_height=”1.3em” text_orientation=”center” global_colors_info=”{}”]<\/p>\n Via Mario Puchoz, 11 <\/p>\n Telefono +39 0165 84 28 35<\/a> [\/et_pb_blurb][\/et_pb_column][et_pb_column type=”1_3″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_blurb title=”Rifugio Chaligne” image=”https:\/\/www.hotelberthod.com\/wp-content\/uploads\/2025\/09\/fav-rc.png” image_icon_width=”50px” _builder_version=”4.27.4″ _module_preset=”default” header_level=”h3″ body_font_size=”14px” body_line_height=”1.3em” text_orientation=”center” global_colors_info=”{}”]<\/p>\n 11010 Gignod (AO)<\/p>\n <\/p>\n Telefono +39 348 33 66 924<\/a> [\/et_pb_blurb][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=”1″ _builder_version=”4.27.4″ _module_preset=”default” min_height=”50px” custom_padding=”0px||0px||true|false” global_module=”697″ saved_tabs=”all” locked=”off” global_colors_info=”{}”][et_pb_row _builder_version=”4.27.4″ _module_preset=”default” custom_padding=”15px||15px||true|false” global_colors_info=”{}”][et_pb_column type=”4_4″ _builder_version=”4.27.4″ _module_preset=”default” global_colors_info=”{}”][et_pb_text _builder_version=”4.27.6″ _module_preset=”default” text_font_size=”12px” global_colors_info=”{}”]<\/p>\n Cookies<\/a> | Privacy policy<\/a> | \u00a9 2026 | Design by VisaMultimedia<\/a><\/p>\n [\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":" Cycling in CourmayeurRoad, Gravel and Mountain at the Foot of Mont BlancCourmayeur, Hotel BerthodDiscover the mountainThere is a way of discovering the mountains that goes beyond hiking trails and ski slopes. It’s faster, more physical, more free \u2014 and yet equally capable of stopping you in front of a panorama and taking your breath away. […]<\/p>\n","protected":false},"author":1,"featured_media":1770,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[1],"tags":[],"class_list":["post-2395","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-senza-categoria"],"yoast_head":"\n
The Aosta Valley is, for those who cycle, something special.
The side valleys open up one after another, each with its own character, its own elevation gain, its own landscape. The alpine passes connecting Italy to France and Switzerland are among the most iconic in the entire arc of the Alps \u2014 climbs that appear in the history books of cycling, ridden by champions and enthusiasts alike with the same silent respect owed to great mountains.<\/p>\n
But it is also a place from which you can simply ride, without competitive ambitions, letting the rhythm of your legs and the beauty of the landscape carry you forward.<\/p>\nRoad Cycling: The Climb as an Experience<\/h2>\n
The climbs that begin in the valley are long, steady and demanding \u2014 the kind of ascents that test the legs but reward every effort with views earned metre by metre. There are no shortcuts, no cable cars for cyclists: what you see at the top, you’ve deserved.<\/p>\n
One detail that experienced cyclists particularly appreciate: setting off early in the morning, when the air is still cool and the roads are almost empty, transforms a demanding climb into something almost meditative. The silence, the breathing, the sound of tyres on tarmac \u2014 and in the distance, always, the outline of Mont Blanc.<\/p>\n
The roads that climb from Courmayeur towards the great alpine passes are not ordinary roads.
They are roads that have seen the world’s best cyclists pass through. The Giro d’Italia has crossed the Aosta Valley multiple times, turning its climbs into legendary stages \u2014 those moments when cycling stops being a sport and becomes something closer to epic. The Tour de France has also touched these lands, crossing passes that connect the Italian and French sides of the Alps with the same glacial indifference with which they treat the legs of anyone who attempts them.
Riding these roads means sharing \u2014 if only for a day, if only for a few kilometres \u2014 the same tarmac on which the history of professional cycling has been written. It’s a feeling difficult to explain to those who don’t cycle, but immediately understood by anyone who knows what it means to face a climb knowing that the greats faced it before you.<\/p>\n
For this reason, Courmayeur is not just a destination for occasional cycle tourism. It is an ideal base for those who want to organise a proper training camp \u2014 whether individually or as a group.
The conditions are close to perfect: long, steady climbs for threshold work, shorter and steeper variants for intervals, gravel routes for recovery rides or technical sessions. A complete week of training can be built without ever repeating the same route, without ever getting bored, without ever losing sight of Mont Blanc.
Courmayeur’s altitude \u2014 over 1,200 metres \u2014 adds an extra dimension: the air is thin enough to stimulate physiological adaptation, but not so extreme as to make recovery difficult. It’s the right altitude to train well and recover even better.
At Hotel Berthod, cyclists on training camp find a property that genuinely understands their needs: energising breakfasts calibrated to the day’s efforts, secure bike storage, laundry facilities for technical kit, a spa for daily recovery and \u2014 perhaps the most underrated element \u2014 a quiet environment in which to sleep deeply after hours in the saddle. Because in a training camp, recovery is training just as much as the kilometres ridden.
Whether you’re preparing for a gran fondo, a competitive season, or simply want to dedicate a week to cycling in one of the most beautiful settings in the Alps \u2014 Courmayeur has everything you need. And Hotel Berthod is ready to welcome you.<\/p>\n
If road cycling teaches discipline, gravel teaches curiosity.
Courmayeur and its surroundings are ideal terrain for those who ride on dirt. Forest tracks, mule paths connecting the alpine pastures, routes that climb through larch forests up to high-altitude meadows \u2014 all of this becomes accessible on a gravel bike, opening up a parallel world that is often surprising.
Gravel allows you to reach corners of the Aosta Valley that are never seen from the road: isolated mountain dairies, alpine lakes, ridges from which the eye ranges across multiple valleys at once. It’s a type of cycling that requires a certain spirit of adventure \u2014 and returns it multiplied.
The gravel routes around Courmayeur vary in difficulty and length, making them suitable for both experienced off-road riders and those approaching this discipline for the first time. The important things are the right bike, a little more water than you think you’ll need, and a willingness to get slightly lost \u2014 in the best possible sense.
Elevation gain is almost always part of the equation: this is the Aosta Valley, and the mountain never lets you forget it. But that is precisely what makes every gravel descent something difficult to forget \u2014 the gravel beneath the tyres, the wind in your face, the satisfaction of someone who has earned every metre.<\/p>\n
Returning to Hotel Berthod after a day on the bike has a particular feeling.
The legs have something to say, the back makes itself known, the hands remember every vibration of the gravel. But there is also that quiet satisfaction \u2014 physical, concrete \u2014 of someone who has done something real with their body.
For cyclists staying with us, we have thought of everything that is truly needed. Secure equipment storage where bikes can be left safely under cover \u2014 because a quality road bike or gravel bike deserves the same respect as any other travel companion. Space to clean bikes after rides on dirt. And the possibility of recharging batteries \u2014 in the literal sense, for those using cycle computers and lights, but also in the more human sense of the term.
After the efforts of the saddle, the “Les Crottes” spa does the rest. The hot tub loosens muscles tightened by the climbs, the sauna completes the recovery, and the relaxation area invites you to do absolutely nothing for an hour \u2014 which, for those accustomed to counting watts and kilometres, is often the most difficult and most necessary thing of all.
Breakfast is designed with early starters in mind: substantial, varied, with the right combination of carbohydrates and protein to face hours of riding. Because a good day on the bike begins the evening before \u2014 with recovery \u2014 and continues the following morning, with the right fuel in the tank.<\/p>\n
The cycling season in Courmayeur opens roughly between May and June, when the main roads are clear of snow and temperatures allow for enjoyable riding even at higher altitudes. The best period extends through to late September \u2014 with July and August offering long days, generous light and the chance to reach the highest passes before the midday heat makes south-facing exposures less pleasant.
More experienced cyclists tend to favour June and September: fewer people on the roads, ideal temperatures, and that quality of light \u2014 low, golden, almost horizontal \u2014 that makes every panorama even more cinematic.
For gravel, the window extends slightly further: some routes at lower altitudes are rideable from April and remain accessible through to October, offering rides in a silence and solitude that are harder to find at the height of summer.<\/p>\n
Courmayeur is famous for Mont Blanc, for the Tour du Mont Blanc, for its ski slopes. But those who discover it by bike \u2014 on road or gravel, climbing or descending, alone or in a group \u2014 realise it has yet another face. More physical, more intimate, more direct.
The bike closes the distance between the rider and the landscape. There is no glass, no engine, nothing between the legs and the road. Only the rhythm, the breathing and the mountain passing alongside.
If you are looking for a base from which to cycle in the Aosta Valley, at Hotel Berthod you will find not just a place to sleep \u2014 but a family that lives in the mountains every day, and knows how to recognise the look on the face of someone returning from a great ride.
That mix of tiredness and satisfaction. We know it well.
See you in the saddle \u2014 and then in the spa.<\/p>\n
11013 Courmayeur (AO)<\/p>\n
Mail info@hotelberthod.com<\/a>
Piva 00150990075<\/p>\n
11013 Courmayeur (AO)<\/p>\n
Mail info@hotelberthod.com<\/a>
Piva 00150990075<\/p>\n
Mail info@chaligne.com<\/a>
Piva 01094060074<\/p>\n